Wednesday, August 8, 2007

Buttermilk Syrup (the kind you get at Magelby's Fresh)

I am posting this recipe on my blog so that I don't lose it, plus I think more people need to know about this syrup. It is a trillion times better than any pancake/waffle syrup you have ever tried. I first had this syrup at Magelby's Fresh in Provo, Ut. It is a tradition for us to go there for there all-you-can-eat french toast in the morning for $4.95. Incredibly yummy! With their french toast they serve this buttermilk syrup that is fantastic. You must try it and let me know what you think!

Buttermilk Syrup
1/2 cup real butter
1 1/2 cups white sugar
1 tsp. light corn syrup
3/4 cup buttermilk
Cook these ingredients in a saucepan until boiling, then add:
1 tsp. baking soda
2 tsp. vanilla

1 comment:

Maren said...

I'm definitely stealing this recipe. :) Thanks for finding and posting it!