Wednesday, August 29, 2007

Bento catch-up



Teriyaki Rice with Spam
Papaya
Edamame beans
Homemade mochi cakes with red bean in the middle



Spaghetti with parmesan cheese and butter
Fruit salad
Tomoto, black olive, and cucumber salad with dressing
Ham and cheese cubes



Sandwich
Plum
Carrots

As you can see in this last photo, bentos don't have to be made from exotic ingredients. It is totally adaptable to what foods you and your kids will eat.

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